by the handful

Nutritious culinary and healing recipes collected from the North American garden, orchard, forest, river and ocean

Archive for the month “March, 2018”

Primal Smoked Turkey Legs

I don’t know how primal this preparation actually is but it sure seems primal when you are chowing down on these things. The turkey drumstick tends to cover the craving basics pretty well, tender salty juicy smoked meat, even just a little sweet and crispy. Spring is the time to dust off the BBQ so get it rolling if you haven’t done so already. This recipe is very simple but does take a little while of course because smoking meat is a slow process. Read more…

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